Banca de DEFESA: LUZIENE SANTOS DA SILVA

Uma banca de DEFESA de MESTRADO foi cadastrada pelo programa.
DISCENTE : LUZIENE SANTOS DA SILVA
DATA : 26/02/2021
HORA: 09:00
LOCAL: Será realizada de forma remota
TÍTULO:
FOOD AND NUTRITIONAL SECURITY FOR FARMERS FAMILIES OF ALENQUER, PARÁ, BRAZIL: A STUDY ON FOOD 
CONSUMPTION AND NUTRITIONAL STATUS

PALAVRAS-CHAVES:
Genre; social politics; food; health promotion; Amazon.

PÁGINAS: 200
GRANDE ÁREA: Outra
ÁREA: Multidisciplinar
RESUMO:
The research is part of the debate on Food and Nutritional Security, which in Brazil, instituted by Law No. 11,346, 
of September 15, 2006, consists in realizing the right of everyone to regular and permanent access to quality food 
in sufficient quantity, without compromising access to other essential needs, based on health-promoting food 
practices that respect cultural diversity and that are socially, economically and environmentally sustainable. So, this
the general objective of this study was to analyze the situation of food and nutritional security regarding food 
consumption and the nutritional status of family farmers in the Association of Small Farmers, Extractivists and 
Artisanal Fishermen of the municipality of Alenquer (ASPROEXPA) and as specific objectives: a) to investigate the 
food consumption of female farmers and their families; b) perform a diagnosis of the condition nutritional status of 
farmers and identify the occurrence of diabetes and high blood pressure and c) identify food production in the 
family unit and access to public food and nutrition security programs. The field research followed the ethical 
precepts according to CEP No. 3.972.589, as well as the protocols of biosafety established by the World Health 
Organization (WHO), of prevention community transmission of the new coronavirus. In this sense, a stage of 
interviews were conducted by telephone and another face-to-face stage, using Data collection instruments for the 
investigation of food consumption: The 24-hour food recall questionnaire, the food consumption and the Brazilian 
Food Insecurity Scale (EBIA) and for the evaluation of the nutritional status of the farmers, the collection of 
measures anthropometric measurements: weight, height and waist circumference (abdominal). It was also used, a 
questionnaire to record self-reported health information (diabetes and hypertension), socioeconomic and food 
production of the family unit. Fourteen women associated with ASPROEXPA participated in the survey, of which 
73% presented inadequate nutritional status with diagnosis of overweight and obesity, according to the body 
mass index (BMI) with substantially high risks metabolic complications associated with obesity (circumference). 
Taking into Considering EBIA, about 72% of families are food security, that is, when there is no food restriction of 
any kind, not even the concern with the lack of food in the future, on the other hand, in the analysis of food 
consumption current both by the 24-hour recall and by the consumption markers inadequate diet with high food 
consumption ultra-processed products that contribute to the onset of diseases such as diabetes, arterial 
hypertension and obesity, as well as, the inadequate nutritional status, reflected in evaluating the anthropometric 
measurements of the participants. Understanding the data health and nutrition conditions, food consumption and 
access to programs public institutions makes it possible for Municipal Management, Universities and other 
institutions promoting food and nutritional security for research participants and the entire rural environment, 
in its broader concept of guaranteeing rights, with access, production, marketing and consumption of food and 
its relationship with health and quality of life.

MEMBROS DA BANCA:
Externa ao Programa - 2142828 - DANIELLE WAGNER SILVA
Presidente - 1964235 - HELIONORA DA SILVA ALVES
Interno - 1776327 - THIAGO ALMEIDA VIEIRA
Externo ao Programa - 1834385 - WALDINEY PIRES MORAES
Externa à Instituição - XAENE MARIA FERNANDES DUARTE MENDONCA - UFPA
Notícia cadastrada em: 25/02/2021 15:24
SIGAA | Centro de Tecnologia da Informação e Comunicação - (00) 0000-0000 | Copyright © 2006-2024 - UFRN - srvapp2.ufopa.edu.br.srv2sigaa